Maria's SteakCafe: Indulge in Seasonal Delights this Hari Raya!
The sacred month of Ramadan approaches, heralding the start of the Hari Raya Celebration in April 2024. In celebration of this joyous occasion, Maria's SteakCafe has meticulously crafted seasonal offerings that blend traditional flavors with modern culinary delights. Available from March 10th, 2024, to May 7th, 2024, these offerings are designed to evoke the warmth and jubilation of the festive season.The communal concept menu features a lavish 3-tier spread, symbolizing abundance and togetherness. Each tier showcases round trays overflowing with delectable dishes, starting with Maria’s signature appetizers, followed by sumptuous main courses and delightful sides. Perfect for sharing with family and friends during iftar or festive gatherings, this menu is available in beef and non-beef options, catering to various preferences and group sizes.Traditionally, the meal commences with dates and Maria’s SteakCafe’s special Rose & Lychee mocktail, providing a refreshing start before the feast begins. Regardless of whether you choose the beef or non-beef set, the culinary journey begins with Spicy Mussels in a tomato-based sauce, accompanied by crunchy garlic bread. Moving on to the main courses, each dish infuses Western cuisine with traditional Ramadan flavors, complemented by aromatic Air Asam and Percik Sauce.For the 4-person set, indulge in two tantalizing meat courses, featuring Maria’s signature Argentinian Striploin and N.Z Lamb Cutlets in the beef set. Steak enthusiasts can also opt for premium upgrades such as Black Angus Ribeye or Wagyu MB7 Tenderloin. Non-beef enthusiasts can savor Grilled Salmon and N.Z Lamb Cutlets, with the option to upgrade to Atlantic White Cod. For a more intimate dining experience for two, both sets offer Grilled Salmon or Argentinian Striploin as main course options, ensuring a personalized dining experience.To complement the main dishes, the third tier offers an array of side dishes including Portobello Mushroom, Roasted Potatoes, Sautéed Vegetables, and crunchy Steak Fries. These sides add depth and variety to the meal, ensuring a memorable and satisfying dining experience for all palates.Priced from RM250++ for a 2-person set and RM500++ for a 4-person set, the Hari Raya menu is available at all Maria’s SteakCafe outlets in the Klang Valley. Additionally, each 4-person set comes with a RM50 cash voucher for future visits. For more information or to make a reservation, please contact Maria’s SteakCafe at +6017 902 0339 or visit www.marias.com.my to book your table. Celebrate the season of blessings with Maria’s SteakCafe's exquisite festive offerings.Complete Menu:https://marias.com.my/menu/Maria’s SteakCafe Outlets and Contact Information:BANGSARAddress: 58, Jalan Maarof, Bangsar Baru, 59100 Kuala LumpurTel: 03-2282 2220 / 016-90204951POWERHOUSEAddress: L-30 (Skyforest), Zone 4-A, 1 Powerhouse, No.1, Dataran Bandar Utama, Bandar Utama, PJU 6, 47800, Petaling Jaya, SelangorTel: 03-77252313 / 016-9020490SUNWAYAddress: 5A, Jalan PJS 11/7, Bandar Sunway, 47500 Subang Jaya, SelangorTel: 03-7496 6415 / 016-9020497SURIA KLCC – MARIA’S SIGNATUREAddress: Lot 157, First Floor, Suria KLCC Shopping Center, Jalan Ampang 50088 Kuala LumpurTel: 03-2181 6788 / 010-9020386IPOHAddress: 60, Persiaran Greentown 1, Greentown Business Centre, 30450 Ipoh, PerakTel: 05-2424133 / 017-9020735For reservations or inquiries, please contact the respective outlets using the provided contact details.